12 signs of hypoglycemia to recognize

Glucose is our body’s primary source of energy. It fuels our cells, brain, and muscles. But when it becomes scarce, the body reacts immediately. Are you suddenly tired, irritable, or sweating for no apparent reason? These could be signs of hypoglycemia, a drop in blood sugar below 0.7 g/L (instead of 70 mg/dL, the unit … Lire plus

A month before my stroke, my body began to warn me. These were the first symptoms.

We rush around everywhere: work, family, responsibilities… and often put our health on the back burner. However, our body tries to warn us long before things get worse. Sometimes subtly, sometimes more bluntly. Until the day comes when we can no longer ignore the signals. I suffered a mild stroke—a microstroke—and I share this experience … Lire plus

My sister mocked my « cheap » mourning dress in front of everyone, calling me a disgrace. She had no idea the dress was worth thirty thousand dollars, that I owned the fashion brand she’d modeled for, and that her termination letter had already been signed. That’s when I decided they would all face the consequences.

My sister mocked my « cheap » mourning dress in front of everyone, calling me a disgrace to the Hale family. She had no idea how much the dress she was criticizing cost: 30,000 dollars, that I owned the luxury brand she modeled for, and that her termination letter had already been signed hours earlier. The rest … Lire plus

Doctors Reveal That Eating Avocados

Eating Avocado May Cause Weight Gain? Myth Or Truth? For years, avocados have had a bit of an identity crisis. Some call them a superfood, while others warn that they’re too fatty and can make you gain weight. So what’s the truth? Does that creamy green fruit really make you put on pounds — or … Lire plus

Toxic if improperly prepared: another side of a widely consumed food worldwide

Understand how cassava can release cyanide and learn about the risks of improper preparation. Cassava is found on tables from Brazil to Vietnam, but few know that, if improperly processed, the root can produce cyanide. This toxic cassava, if poorly prepared, has already caused outbreaks and even the neurological disease konzo. The good news? With … Lire plus